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Weekly Menu

 Our teaching Cafeteria creates delicious and nutritious food daily. The weekly menu will  be posted on Instagram @vantech_cafeteria and on this website. Menu is subject to change without notice. Please check menu whiteboards in cafeteria for changes. 
 
NEWS ABOUT PREPAID LUNCH CARDS:
 
THE CAFETERIA IS  OFFERING PREPAID LUNCH CARDS FOR STUDENTS' CONVENIENCE!  $130 WILL GET YOU A PREPAID CARD GOOD FOR 20 LUNCHES WHICH WORKS OUT TO BE ONLY $6.50 PER LUNCH.  PLEASE SEE TEACHER IN CHARGE OF THE CAFETERIA FOR MORE DETAILS.
 
 
 

                    

Van. Tech. Cafe Menu

Mar. 11 – Mar. 15, 2019

Monday

Soup: CREAM OF BROCCOLI AND CHEDDAR

Sandwich: MEATBALL SUB

Entree: FISH AND CHIPS, TARTAR SAUCE, & COLESLAW

 

Tuesday

Soup: PORK AND SHITAKE MUSHROOM WONTON

Sandwich: TECH HOUSE MADE VEGGIE BURGER (V)

Entree: TANDOORI CHICKEN, BASMATI RICE & PEAS, GREEN SALAD

 

Wednesday

Soup: CREAM OF POTATO LEEK

Sandwich: VEGETARIAN SPRING ROLLS (V)

Entree: SLOW ROASTED BEEF BRISKET, MASHED POTATOES, STEAM VEGETABLES & DINNER ROLL

 

Thursday

Soup: CLAM CHOWDER

Sandwich: COCONUT CURRY CHICKEN NOODLE SOUP

Entree: CHILI CHEESE DOG AND TATER TOTS 

 

Friday

Soup: FRENCH ONION SOUP

Wrap: FISH TACO

Entree: PASTA EXTRAVAGANZA, GARLIC BREAD, CAESAR SALAD

Brunch: POACHED EGG OVER BISCUIT WITH MUSHROOM GRAVY, CRISPY POTATOES, FRUIT SALAD

 

V = vegetarian

VE = vegan

 

 

 ​For more updates on what's happening in the cafeteria follow us on Instagram @vantech_cafeteria



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