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Weekly Menu

 Our teaching Cafeteria creates delicious and nutritious food daily. The weekly menu will  be posted on Instagram @vantech_cafeteria and on this website. Menu is subject to change without notice. Please check menu whiteboards in cafeteria for changes. 
 
NEWS ABOUT PREPAID LUNCH CARDS:
 
THE CAFETERIA IS  OFFERING PREPAID LUNCH CARDS FOR STUDENTS' CONVENIENCE!  $130 WILL GET YOU A PREPAID CARD GOOD FOR 20 LUNCHES WHICH WORKS OUT TO BE ONLY $6.50 PER LUNCH.  PLEASE SEE TEACHER IN CHARGE OF THE CAFETERIA FOR MORE DETAILS.
 
 
 

                    

Van. Tech. Cafe Menu

JAN 21-25, 2019

 

Monday

Soup: POTATO LEEK (V)

Sandwich: SMOKED SALMON BAGEL, CREAM CHEESE, RED ONION, & CAPERS 

Entrée: PENNE ALFREDO, GARLIC BREAD & GREEN SALAD (V)

Tuesday

Soup: MINESTRONE (VE)

Sandwich: GRILLED CHEESE (V)

Entrée: CHICKEN POT PIE, GREEN SALAD, & DINNER ROLL

Wednesday

Soup: CHICKEN NOODLE

Special: PULLED PORK POUTINE

Entrée: PEROGIES, CARAMELIZED ONION & BACON OR NOT, SOUR CREAM, & CEASER SALAD (V)

Thursday

Soup: CREAM OF BROCCOLI & CHEDDAR (V)

Sandwich: CHILI CHEESE DOG

Entrée: BEEF AU JUS & GREEN SALAD

Friday

Soup: ROASTED CORN & SMOKED JALAPENO CHOWDER (V)

Wrap: FISH TACO

Entrée: MALASIAN CHICKEN AND VEGETABLE CURRY OVER JASMIN RICE

Brunch: 2 OVER EASY EGGS, 3 BACON, CRISPY POTATOES, FRESH FRUIT & TOAST

 

(V)= VEGETARIAN

(VE) =VEGAN

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 ​For more updates on what's happening in the cafeteria follow us on Instagram @vantech_cafeteria



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