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Nutrition Basics

NUTRIENTS IN FOODS: VITAMINS & MINERALS

 

ON THE REFERENCE SHELVES

  • Food and Nutrition [REF 641.3003 FOO] (8 volume set)
  • Foods and Nutrition Encyclopedia [REF 641.03 FOO] 2 volume set
  • The Marshall Cavendish Encyclopedia of Family Health [REF 613.03 MAR]
    12 volume set
  • The Encyclopedia of Health [REF 610.3 ENC]
 

DATABASES available through VSB LIBRARY​

  • World Book Online (general Encyclopedia)
  • Consumer Health Complete - provides access to information found in a variety of health and medical resources
 

OTHER BOOKS IN PRINT

If a book cart has not been prepared for you, use VSB LIBRARY to search information on these SUBJECTS.

Note: You will not find an entire book on a specific vitamin or mineral. 
          You will need to find resources that are more general in nature.
          Therefore, search subjects such as:
VITAMINS
MINERALS
NUTRITION
HEALTH & NUTRITION 

USEFUL WEBSITES


CITING RESOURCES

Refer to the APA Style Guides provided on the HOW TO pages for citing resources.

 

     
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