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Community Foods 11/12

This is a Senior Level Foods course that will provide students with hands-on food and food preparation knowledge for serving the Point Grey school community. In addition to regular course work, students will take and become certified in the BC Food Safe course which is a comprehensive food safety training program which is recognized by the food service industry. 

Throughout the year, we will focus on offering greener and healthier food choices and economic benefits for the Point Grey school community.  ALL students are expected to attend early morning classes approximately 10 times during the year.  

Please note that once the students become Food Safe certified, any new students entering the class will have to become Food Safe certified on their own. The teacher will be able to help with this process.